Ingredients:
- 4 parts Mishou Magic Seasoning
- 3 parts brown sugar
- 1-part kosher salt
Directions:
- Mix all ingredients together evenly.
- Rub the mix onto your choice of meat to smoke or slow cook.
Mishou Family Favorites:
Smoked brisket, beef ribs, pork ribs.
Mishou Magic Tip:
- If you’re not willing to smoke something for 12 hours or bake something for 3+ hours move along honey… It’s not for you.
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